Have You Heard About Best Pizza Sydney?

La Disfida uses quality stoneground flour (one of the restaurants around town that utilize it) they are also proud on having earned accreditation by Associazione Verace Pizza Napoletana, creating delicious pizzas rich with flavour and generous with toppings. Try their Salsiccia e Funghi pizza that features its juicy piece of sausage made from pork, with olives, capers and anchovies for a truly delightful meal! For more information on best pizza sydney, click here https://www.whygo.com.au/best-pizza-restaurants-sydney/ to visit our website for more information today.